Foodie Friday


Today’s blog is a yummy dinner I made the other night! It is all simply filling and was delicious!

-fresh corn on the cob (boiled on stove and added spray butter and salt)

-pan sautéed yellow squash, zucchini squash and mushrooms (used 2 tsp EVOO to cook it in)

-chicken burgers (ground chicken breast mixed with minced mushrooms and italian seasoning) added a slice of fat-free cheese, a tomato slice and red onion slices. It is on a light hamburger bun.

It was delicious and both kiddos gobbled it up too!




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